Meat quality changes as measured by proteomic responses in chicken muscle after a diet with or without fibre and with or without space restrictions. (Gallus gallus)

proteomics_project_reference — a durable, citable reference into the African DSI DataBank's federated catalog.

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Last updated 8/26/2026, 2:12:11 AM

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African DSI DataBank. Meat quality changes as measured by proteomic responses in chicken muscle after a diet with or without fibre and with or without space restrictions. (Gallus gallus). AFDSI-PROJREF-177. 2026. https://hub.africandsidatabank.africa/cite/AFDSI-PROJREF-177 Mirrored from data source: PRIDE: https://www.ebi.ac.uk/pride/archive/projects/PXD069586.

BibTeX

@misc{AFDSIPROJREF177,
  title        = {Meat quality changes as measured by proteomic responses in chicken muscle after a diet with or without fibre and with or without space restrictions. (Gallus gallus)},
  author       = {{African DSI DataBank}},
  year         = {2026},
  howpublished = {\url{https://hub.africandsidatabank.africa/cite/AFDSI-PROJREF-177}},
  note         = {African DSI DataBank citable identifier AFDSI-PROJREF-177; Mirrored from data source: PRIDE: https://www.ebi.ac.uk/pride/archive/projects/PXD069586}
}

AFDSI-PROJREF-177 is a stable, resolvable local identifier — not a registered DOI. See Terms of use's "Citation policy" for the full explanation.